TravelBound France - Kitchen Manager

At a Glance:


Join the TravelBound team from February 2008 onwards!

Part of the TUI Travel Group, TravelBound is a tour operator specialising in group travel for schools and adults. As well as an extensive worldwide hotel program, TravelBound operate a Chateau in Normandy, North/West France. The Chateau is situated in 22 acres of land and is located near the village of Molay Littry. The Chateau has 40 bedrooms (can sleep up to 200 people) with meeting rooms, library, games room, lounge area and bar. There is an outdoor heated swimming pool (open from May), tennis court, crazy golf, mini golf and access to mountain bikes.

What You'll Be Doing

Put simply, you'll have the freedom to do what you do best, inspiring and developing a small brigade you'll assist in designing an exciting and varied menu for our groups. Just as important you will be responsible for the profitable day to day operation of the kitchen such as stock ordering and rotation and ensure that company standards are met and customer satisfaction exceeded

What We're Looking For

You will ideally hold a City and Guilds, NVQ or BTEC in catering and have proven experience in catering at a supervisory level. Working from your own initiative, you'll be exceptional when it comes to preparing/designing meals for our group, above all you'll be passionate about food, have a flexible work approach and be looking for a new challenge!

What We Can Offer You